Eucalyptus Wood Fibre Chopping Board
6mm, and Dishwasher Safe
For anyone worried about microplastics from plastic boards but who finds solid timber too bulky to live with.
- 100% dishwasher safe
- Will not crack, warp, split or mould
- Just 6mm thick, easy to store
- Built-in handle, doubles as a serving board
For Christmas, order by 16 December, or 18 December in WA. All dates
This wood fibre chopping board in Eucalyptus green is a sleek, practical upgrade for anyone concerned about microplastics in plastic boards but who finds solid wood too bulky: slim, durable and dishwasher safe, with a built-in handle so it carries to the table as a serving board. All three sizes are 0.6cm thick.
Which One Do I Need?
- Small, 30 x 23.5cm. Everyday prep: garlic, herbs, one onion, a piece of fruit. The one that lives on the bench.
- Medium, 37 x 27.5cm. The all-rounder. Enough room for a full board of vegetables without pushing things off the edge.
- Large, 44 x 32.5cm. Roasts, whole chickens, bread and big-batch prep. Also the one to use as a grazing board.
Key Features
- 100% dishwasher safe. No hand washing required.
- It will not crack or warp. Nor split or mould.
- Just 6mm thick. Easy to store.
- Built-in handle. So it doubles as a serving or charcuterie board.
- Heat safe. Serve hot dishes straight onto it.
- Non-porous. No oiling or conditioning required.
- Lighter than solid wood. And more durable than a regular wooden board.
Pūrē Standard
- It answers the plastic board problem. Plastic boards shed microplastics into food every time you cut on them. This is the swap for people who want out of that but do not want a heavy wooden slab that needs oiling.
- Not 100% plastic-free, and we will not pretend otherwise. The board is 80% FSC-certified pine bound with 20% food-grade resin. That resin is what stops it warping and splitting, and it is certified free from formaldehyde, but it is still a binder. This is why the board does not carry our Plastic Free tag.
- FSC-certified pine. The wood is from responsibly managed forestry, which is the part of this board that makes up four fifths of it.
- Zero maintenance is a sustainability feature. Non-porous, dishwasher safe, no oiling. Boards get replaced when they go mouldy or split, and this one does neither.
- Built to be used daily. Slim enough to store, light enough to lift one-handed, and tough enough that it should outlast several plastic boards.
Overall score:
| Category | Score |
|---|---|
| Performance | ⭐⭐⭐⭐☆ (4/5) |
| Low-Tox & Material Safety | ⭐⭐⭐⭐☆ (4/5) |
| Sustainability | ⭐⭐⭐⭐☆ (4.5/5) |
| Manufacturing Transparency | ⭐⭐⭐⭐☆ (4/5) |
| Packaging | ⭐⭐⭐☆☆ (3.5/5) |
Care Instructions
- Dishwasher safe. Any rack.
- Zero maintenance. The surface is non-porous, so no oiling or conditioning.
- Heat safe. For serving hot dishes directly.
Product Details
- Material. 80% FSC-certified pine wood, 20% LFGB-certified, formaldehyde-free food-grade resin.
- Colourway. Eucalyptus green.
- Small. 30 x 23.5 x 0.6cm.
- Medium. 37 x 27.5 x 0.6cm.
- Large. 44 x 32.5 x 0.6cm.
- Feature. Built-in handle cut-out.
- Origin. Sourced from FSC-certified pine wood.
Choose options
For Christmas, order by 16 December, or 18 December in WA. All dates
Our Take
At 6mm it slides into a drawer, goes in the dishwasher and will not warp, which is the case for it over timber. It is not plastic free: the resin binder is what makes it work.
Pūrēly Organic
Good to know
Frequently asked
Is it plastic free?
No, and we will not pretend otherwise. It is 80% FSC-certified pine bound with 20% food-grade resin. That resin is what stops it warping and splitting, and it is LFGB certified and free from formaldehyde, but it is still a binder. That is why it does not carry our Plastic Free tag.
Why choose this over a plastic board?
Plastic boards shed microplastics into food every time you cut on them. This is the swap for people who want out of that but do not want a heavy wooden slab that needs oiling.
Can it go in the dishwasher?
Yes, on any rack. It is non-porous so it needs no oiling or conditioning, and it will not crack, warp, split or mould.
Which size should I get?
Small at 30 x 23.5cm for everyday prep, Medium at 37 x 27.5cm as the all-rounder, Large at 44 x 32.5cm for roasts, bread and grazing. All three are 6mm thick.
Can I serve on it?
Yes. It is heat safe for hot dishes and has a built-in handle cut-out, so it carries to the table as a serving or charcuterie board.
